The first Riva Reno gelato café in Germany is set to open its doors on Tuesday, June 3, 2025, in Munich's vibrant Glockenbachviertel, at 36 Klenzestraße, near the iconic Gärtnerplatz. This marks an exciting milestone for Carolina Czwartek, a Munich native and former nutritionist, who discovered the brand’s unique Italian gelato during a family holiday in Florence seven years ago. Inspired by the exceptional quality and rich flavors, she dreamed of bringing it to her hometown—a vision that is now a reality.
What makes Riva Reno stand out is its dedication to craftsmanship and natural ingredients. The gelato is freshly prepared on-site each day using traditional Italian techniques, without artificial sweeteners, preservatives, or stabilizers. The cooling process is uniquely designed with sealed cylinders to maintain creaminess while requiring less sugar. Customers can choose from 20 to 28 flavors daily, ranging from classics like vanilla and pistachio (including vegan options) to specialties like the Cremino Dark, a blend of dark chocolate gelato, hazelnut butter, and layers of pistachio cream. Sorbets, featuring up to 70% fresh fruit, will also delight guests with options like raspberry, passionfruit, and mango.
Unlike other Riva Reno locations worldwide, the Munich branch introduces a concept tailored to local preferences and seasonal challenges. Alongside gelato, visitors can enjoy breakfast, coffee, and desserts. Highlights include cakes sourced from the social project Kuchentratsch, which supports local seniors, and coffee from the inclusive Yoanda Roastery in Wolfratshausen. Additionally, a unique creation, the Croigato—a filled croissant with a scoop of gelato—promises to be a standout treat. Seating is available for up to 20 guests, making it a cozy destination for families, friends, or solo visitors.
A grand opening celebration is scheduled for Saturday, June 21, from 2 to 6 PM, where guests can enjoy complimentary gelato and Aperol Spritz at a special price of €5 after 6 PM. Regular operating hours are Tuesday to Friday from 8 AM to 8 PM, and weekends from 10 AM to 8 PM. With its high-quality offerings and welcoming atmosphere, Riva Reno’s arrival is sure to enrich Munich’s culinary scene and become a favorite spot for ice cream enthusiasts and café-goers in the city.
The first Riva Reno gelato café in Germany is set to open its doors on Tuesday, June 3, 2025, in Munich's vibrant Glockenbachviertel, at 36 Klenzestraße, near the iconic Gärtnerplatz. This marks an exciting milestone for Carolina Czwartek, a Munich native and former nutritionist, who discovered the brand’s unique Italian gelato during a family holiday in Florence seven years ago. Inspired by the exceptional quality and rich flavors, she dreamed of bringing it to her hometown—a vision that is now a reality.
What makes Riva Reno stand out is its dedication to craftsmanship and natural ingredients. The gelato is freshly prepared on-site each day using traditional Italian techniques, without artificial sweeteners, preservatives, or stabilizers. The cooling process is uniquely designed with sealed cylinders to maintain creaminess while requiring less sugar. Customers can choose from 20 to 28 flavors daily, ranging from classics like vanilla and pistachio (including vegan options) to specialties like the Cremino Dark, a blend of dark chocolate gelato, hazelnut butter, and layers of pistachio cream. Sorbets, featuring up to 70% fresh fruit, will also delight guests with options like raspberry, passionfruit, and mango.
Unlike other Riva Reno locations worldwide, the Munich branch introduces a concept tailored to local preferences and seasonal challenges. Alongside gelato, visitors can enjoy breakfast, coffee, and desserts. Highlights include cakes sourced from the social project Kuchentratsch, which supports local seniors, and coffee from the inclusive Yoanda Roastery in Wolfratshausen. Additionally, a unique creation, the Croigato—a filled croissant with a scoop of gelato—promises to be a standout treat. Seating is available for up to 20 guests, making it a cozy destination for families, friends, or solo visitors.
A grand opening celebration is scheduled for Saturday, June 21, from 2 to 6 PM, where guests can enjoy complimentary gelato and Aperol Spritz at a special price of €5 after 6 PM. Regular operating hours are Tuesday to Friday from 8 AM to 8 PM, and weekends from 10 AM to 8 PM. With its high-quality offerings and welcoming atmosphere, Riva Reno’s arrival is sure to enrich Munich’s culinary scene and become a favorite spot for ice cream enthusiasts and café-goers in the city.
